Descripción
Bring authentic Filipino flavor to your kitchen with this Frozen Pork Leg (Pata) — a meaty, bone-in cut ideal for making crispy pata, nilagang baboy, or paksiw na pata. Each leg is frozen fresh to preserve its natural flavor, tenderness, and juiciness.
Weighing approximately 4 lb, this cut offers generous portions for sharing with family or guests. Simply thaw, season, and cook to perfection — whether you’re deep-frying, boiling, or slow-cooking, this pork leg guarantees rich, savory results every time.
