Descripción
Enjoy the authentic taste of the Philippines with Sarangani Bay Smoked Deboned Milkfish (Bangus) — expertly prepared and naturally smoked for that deep, savory aroma and tender texture. Each milkfish is carefully deboned and vacuum-sealed to preserve freshness and flavor, making it perfect for your favorite Filipino dishes like smoked bangus breakfast, sinigang sa miso, or grilled bangus.
Whether pan-fried, baked, or grilled, this ready-to-cook smoked bangus delivers that satisfying home-style goodness straight to your kitchen.
